I wanna cheese you up! 7/02/2015 - Sold out!


Hey Londoners we are back! Come and join us on 7 February 2015 at 7.30pm for yet another delicious Supper Freeky menu.

We are going to be serving a heart warming winter menu with both French and Greek dishes, especially designed to warm your hearts and your bellies on a hard winter's night ;) If you miss that after-ski feeling when you are cosily sitting in front of a tartiflette while it is freezing outside, come and join us! If you don't know what a tartiflette is, think Alpine melted cheese, white wine, potatoes, lardons... You know you want it!

Read more: I wanna cheese you up! 7/02/2015 - Sold out!

What Our Guests Say About Us

I enjoyed the 'Jamie like' feel, the simple focus on gathering people around good food to share a good time. I liked the attention to detail but also the fact that the presentation was not over the top and that the food and flavour were really the center of attention. Alice D.
Great food, great company....the value (price, quality, company...) for money is far much better than any restaurants.... and I know what I am talking about as i live my food and restaurants ;-) all the best to Supper Freek!! Guillaume D.
Fantastic experience in every sense. The blend of French and Greek cuisines works wonders. And with 2 great hosts/chefs like Julie and Panos, it makes the Supper Freek even more meaningful! Miguel S.
I loved how the hosts presented each dish! This was the smallest supper club I've been to and I really enjoyed the intimacy. Great overall attention to detail and delicious food! Highly recommended. Kendall M.
Laid back atmosphere, very good cooking. Marrying French and Greek actually works! Thierry M.

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