Anybody here remembers the good old times? The times where fruit and vegtable were eaten seasonal, the times that everything tasted better? In the good old days cucumbers were a summer thing so people had to find ways to make their favourite recipes using seasonal ingredients. So Tzatziki in the winter time was usually made with gherkins and when that happened you just didn't add any vinegar ;) But I remember at this taverna where my parents used to take us in the mid 80's, they were making Tzatziki with carrots! Carrots are good for you, carrots are crunchy, carrots make a great tzatziki people! It's easy to make home made Τζατζίκι so go for it ;)
Read more: Freeky Carrot Tzatziki, Eat Seasonal.